Saturday and Sunday Brunch

 Market Table Bistro

Saturday, January 16th, 2021

Togo, Curbside, Delivery

Today’s Cocktail:  Rallye For Vets – Bourbon, Amaretto, Apple Cider, Cherry-Vanilla Bitters

1 for $11 / 4 for $38


First Course Selections

Summer’s Pickles  4

Mac and Cheese Appetizer– House Ham   8

Butternut Squash Bisque  9

French Romaine – Caesar Vinaigrette, 36 Month Parmesan    9

Fall Greens SaladBeets, Georges’ Mill Chevre, Candied Pecans, Herb Vinaigrette  9

Deviled Egg – Sweet Potato, Rosemary, Lemon, Caper   $1/Per


Entrée Selection

Mac N’ Cheese – House Ham, Fall Greens Salad   16

Risotto – Puffed Forbidden Black Rice, Fresh Herbs, Parmesan, Truffle Jus   18

Soup & Sandwich – Brie & Apple Grilled Cheese, Butternut Squash Bisque   16

Steak Sandwich – Beef Tenderloin, Caramelized Onions, Cheddar & Gruyere Cheese, Greens, Home Fries   20


Dessert Selection

Pecan – Coconut Poke Cake  7

Chocolate Chip Skillet Cookie & Milk   6 



-Family Meal-

Prime Rib Night (First Come First Serve) Horse Radish Cream, Mashed Potatoes, Creamy Spinach ($42 Per Person) FROM 5-9PM ONLY

-Local Turkey, Mushroom, Spinach, and Gruyere Lasagna w/ Salad and Bread (Serves 4 w/ leftovers or 6- $45)

**Beer & Wine togo 20% off menu price**


*The Virginia Dept. of Health has asked that we inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness